Frozen Chicken Breast Boneless Skinless – IQF
High-quality individually quick frozen (IQF) boneless skinless chicken breasts. Perfectly portioned and easy to prepare, ideal for foodservice, restaurants, or home chefs looking for lean protein with no waste.
Description
Frozen Chicken Breast Boneless Skinless – IQF
Elevate your menu with our premium Frozen Chicken Breast Boneless Skinless – IQF, designed for chefs, caterers, and home cooks who demand convenience, consistent quality, and lean protein. Individually Quick Frozen for maximum freshness and effortless portion control.
- IQF Technology: Individually Quick Frozen to seal in taste, texture, and nutrients.
- Boneless & Skinless: Ready-to-cook chicken breast with zero waste.
- Uniform Portions: 100–150 g per piece for precise recipe costing.
- Lean Protein: High in protein, low in fat—ideal for healthy menus.
- No Hormones or Antibiotics: Responsibly sourced, all-natural chicken.
- Versatile Use: Perfect for grilling, baking, stir-frying, soups, salads, and meal prep.
Specifications:
- Pack Size: 10 kg carton
- Storage Temperature: –18 °C or below
- Shelf Life: 24 months
- Country of Origin: [Insert Country]
Minimum Order Quantity: 500 kg
Certifications: Halal Certified, HACCP, ISO 22000
FAQ:
- Q: Are the chicken breasts individually frozen? A: Yes, each breast is IQF for easy handling.
- Q: Do I need to thaw before cooking? A: Thaw in refrigeration for 24 hours or cook directly from frozen.
- Q: Is bulk pricing available? A: Contact our sales team for competitive discounts on large orders.
Order Now: Don’t miss out on the superior taste and convenience of our Frozen Chicken Breast Boneless Skinless – IQF. Contact us today to request a quote and secure your next supply!
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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