Frozen Chicken Breast Fillet
Premium chicken breast fillets, boneless and skinless, low in fat.
Description
Experience exceptional taste and nutrition with our Frozen Chicken Breast Fillet. Sourced from premium poultry farms, this boneless chicken breast fillet is individually quick-frozen to lock in flavor and freshness. Ideal for restaurants, caterers, and wholesale buyers seeking high-protein, low-fat meat for healthy recipes.
- Premium Boneless & Skinless: 100% pure chicken breast fillet for consistent portioning and elegant presentation.
- High-Protein, Low-Fat: Delivers 22 g of lean protein with just 1.5 g of fat per 100 g serving—perfect for health-conscious menus.
- Individually Quick-Frozen (IQF): Vacuum-sealed to preserve optimal taste, texture, and nutritional value.
- Food Safety & Certifications: Halal-certified (IFANCA), HACCP and ISO 22000 compliant for rigorous quality control.
- Flexible Bulk Options: Available in 10 kg, 20 kg, and 25 kg cartons to suit restaurants, hotels, and retail distributors.
- Minimum Order Quantity: 200 kg for wholesale pricing and reliable supply chain management.
- Extended Shelf Life: Store at –18 °C or below for up to 12 months without compromising quality.
FAQ
- Q: Is the fillet fully cooked?
A: No, it’s raw and requires cooking to an internal temperature of 74 °C for safe consumption. - Q: Can I customize packaging?
A: Yes, private-label and custom-carton options are available upon request.
Certifications: Halal (IFANCA), HACCP, ISO 22000
Minimum Order: 200 kg
Ready to stock the best in frozen poultry? Order your Frozen Chicken Breast Fillet today and enjoy unbeatable wholesale prices, consistent supply, and superior quality you can trust!
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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