Frozen Chicken Delivered Frozen Chicken Whole Packed Fresh For International Orders
Description
Frozen Chicken Delivered Frozen Chicken Whole Packed Fresh For International Orders
Experience the highest quality premium frozen chicken with our expertly packed whole chicken, shipped directly to you. Ideal for restaurants, retailers, and food service providers, our product ensures freshness, food safety, and exceptional taste in every order.
Key Features:
- 100% Whole Chicken: Hand-selected cuts for consistent size and quality
- Vacuum-Sealed Packaging: Leak-proof, tamper-evident, and freezer-ready
- Strict Cold Chain Management: Maintained at -18°C or below for optimal freshness
- Global Shipping Expertise: Reliable international freight options and tracking
- Halal Certified: Compliant with global halal standards for diverse markets
- HACCP & ISO 22000 Approved: Adheres to top food safety and quality management systems
Product Specifications:
- Weight Range: 1.2–1.8 kg per chicken
- Packaging Type: Individual vacuum-packed polybags
- Storage Conditions: Keep frozen at or below -18°C
- Shelf Life: Up to 12 months from production date
- Country of Origin: USDA-inspected facilities in the USA
Minimum Order Quantity:
- Standard MOQ: 500 birds per shipment
- Custom Orders: Flexible quantities available for bulk buyers
Certifications & Quality Assurance:
- Halal Certified by International Halal Authority
- HACCP Accredited for Hazard Analysis & Critical Control Points
- ISO 22000 Certified Food Safety Management System
- USDA Inspection & Approval
Frequently Asked Questions (FAQ):
- Q: How do you maintain product freshness during transit?
A: We use temperature-controlled containers and real-time monitoring to ensure the cold chain remains intact from our facility to your door. - Q: Can you handle custom labeling or private branding?
A: Yes. We offer private label packaging and customized labels to meet your brand requirements. - Q: What payment terms are accepted for international orders?
A: We accept T/T, L/C, and secure online payments. Contact our sales team for tailored payment solutions.
Ready to Elevate Your Menu or Retail Offering?
Secure your supply of top-grade Frozen Chicken Delivered Frozen Chicken Whole Packed Fresh For International Orders today. Click “Add to Cart” or Contact Us now for a personalized quote and fast international delivery!
Additional information
| Model Number | Frozen Chicken |
|---|---|
| Storage Type | Freezing storage below-18℃ |
| Part | Frozen Chicken |
| Origin | Brazil |
| Grade | Top grade |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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