Frozen Whole Chicken for Wholesale – Competitive Pricing, Fast Shipping
Description
Experience premium quality with our Frozen Whole Chicken for Wholesale – Competitive Pricing, Fast Shipping. Perfect for restaurants, retailers, and bulk buyers, our frozen whole chicken ensures consistent taste, safety, and value. Backed by stringent quality controls and global certifications, you can trust us for reliable supply and top-notch service.
Key Features:
- 100% farm-raised chickens, individually quick frozen (IQF) to lock in freshness
- Uniform weight range (900–1,200 g) for easy portioning and menu consistency
- Strict cold-chain management at –18°C to preserve flavor, texture, and nutritional value
- Competitive wholesale pricing for bulk orders
- Fast shipping with reliable carriers and real-time tracking
- Eco-friendly, food-grade packaging to maintain hygiene and reduce waste
Specifications:
- Product Name: Frozen Whole Chicken for Wholesale
- Weight Range: 900 g – 1,200 g per bird
- Packaging: 10 kg cartons, 10 birds per carton
- Storage Temperature: –18°C or below
- Shelf Life: 12 months from production date
- Monthly Supply Capacity: 100,000+ pcs
- Port of Loading: Shanghai / Qingdao / Any major port
- Payment Terms: T/T, L/C, Trade Assurance
Minimum Order Quantity (MOQ):
- 1 pallet (approx. 250 birds)
- Negotiable for long-term contracts
Certifications:
- Halal Certified by [Authority Name]
- ISO 22000 & HACCP Food Safety Management
- BRC Global Standard for Food Safety
- FDA Registered Facility
Frequently Asked Questions:
- Q: What is the lead time for shipping?
A: Orders typically ship within 5–7 business days after payment confirmation. - Q: Can you accommodate custom packaging or private labeling?
A: Yes. We offer custom carton designs and private labeling for bulk orders. - Q: How do you ensure product quality?
A: We conduct multi-point inspections from farm to freezer, including microbial testing and temperature monitoring. - Q: What payment methods are accepted?
A: T/T, L/C at sight, PayPal (for sample orders), and Trade Assurance via Alibaba.
Ready to stock up on premium frozen whole chicken at unbeatable wholesale rates? Contact us today to place your order or request a free sample! Your business deserves the best—partner with us for fast shipping, competitive pricing, and uncompromising quality.
Additional information
Model Number | Frozen Whole Chicken- |
---|---|
Storage Type | Cool and Dry Place |
Part | / |
Origin | Rio de Janeiro, Brazil |
Grade | A |
Supply Ability | 1000 Tons |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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