Top Brazilian / Whole Sale Quality Fresh Whole Chicken Halal Frozen Chicken with Low Price- Brazil Frozen Food.
Description
Product Name: Top Brazilian / Whole Sale Quality Fresh Whole Chicken Halal Frozen Chicken with Low Price- Brazil Frozen Food
Discover premium Halal frozen chicken from Brazil, ideal for wholesalers and foodservice professionals. Our Top Brazilian Whole Chicken delivers unbeatable flavor, consistent quality, and competitive wholesale pricing. Perfectly dressed, individually quick-frozen, and Halal-certified, it ensures maximum freshness from farm to table.
| Specification | Details |
|---|---|
| Origin | Brazil |
| Product Type | Whole Fresh Chicken, Frozen |
| Certification | Halal, HACCP, ISO 22000 |
| Packing | IQF Individual Vacuum Pack |
| Weight Range | 1.2 – 1.6 kg per bird |
| Storage | −18 °C or below |
| Shelf Life | 24 months |
| Minimum Order | 1,000 pcs |
Key Features:
- Premium Brazilian Quality: Raised in hygienic conditions, following strict biosecurity protocols.
- Full Halal Compliance: Certified by recognized Halal authorities for Muslim consumers.
- IQF Technology: Individually Quick Frozen to lock in natural juices and freshness.
- Food Safety Guaranteed: Produced under HACCP and ISO 22000 standards by experienced food safety experts.
- Consistent Sizing: Each bird graded for uniform weight, ensuring predictable portion control.
- Competitive Wholesale Pricing: Direct factory supply reduces costs for bulk buyers.
- Fast Global Shipping: Streamlined logistics ensure on-time delivery to your warehouse or processing facility.
Certifications: Halal, HACCP, ISO 22000
Minimum Order Quantity: 1,000 pieces
Frequently Asked Questions:
- Q: Can I request custom packaging?
A: Yes. We offer OEM services with branded cartons and labels for bulk orders. - Q: What is the lead time?
A: Standard lead time is 7–10 days after order confirmation and payment. - Q: How do you ensure product quality?
A: Our in-house quality control team inspects each batch for temperature, weight, and hygiene standards before dispatch.
Ready to Stock Up? Contact our export sales team today to secure the best wholesale price on Top Brazilian Whole Chicken. Enjoy reliable supply, certified Halal quality, and fast shipping—place your order now!
Additional information
| Model Number | Frozen Chicken |
|---|---|
| Storage Type | Freezing storage below-18℃ |
| Part | Quick frozen chicken |
| Origin | Sao Paulo, Brazil |
| Grade | Top grade |
| Packaging Details | As Per Customer Requirements. |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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