Top Brazilian Premium Quality Halal Frozen Whole Chicken High-Grade Processed Meat Whole Sale Halal Chicken Direct from Brazil
Description
Top Brazilian Premium Quality Halal Frozen Whole Chicken High-Grade Processed Meat Whole Sale Halal Chicken Direct from Brazil delivers succulent flavor and consistent quality for foodservice, retail and wholesale buyers. Sourced from Brazil’s leading poultry farms, our halal-certified frozen whole chicken is perfect for restaurants, catering companies, supermarkets and distributors seeking premium halal chicken at competitive wholesale prices.
Key Features:
- 100% Halal Certified – Complies with international halal standards for Muslim consumers.
- Frozen Whole Chicken – Uniform size (1.2–1.8 kg) ensures consistent portion control.
- Premium Quality – High-grade processing preserves taste, texture and nutritional value.
- Direct from Brazil – Freshly processed and flash-frozen at the source to lock in flavor.
- Strict Quality Control – HACCP and ISO 22000 certified facilities guarantee food safety.
- Ideal for Bulk Wholesale – Perfect for hotels, restaurants, caterers and retail chains.
Product Specifications:
- Origin: Brazil
- Certification: Halal (HFFA), ISO 22000, HACCP
- Size Range: 1.2 kg – 1.8 kg per bird
- Packaging: Vacuum-sealed trays, 10 kg cartons
- Shelf Life: 24 months at –18°C
- Minimum Order Quantity: 500 cartons
Certifications & Compliance:
- Halal Certified by HFFA
- ISO 22000 Food Safety Management
- HACCP Hazard Analysis & Critical Control Points
- Compliance with EU and Gulf Cooperation Council (GCC) standards
Minimum Order Details:
- MOQ: 500 cartons (5,000 kg)
- Lead Time: 2–4 weeks after order confirmation
- Shipping: FOB Santos Port, Brazil or CIF to your destination
Frequently Asked Questions:
- Q: Can I request custom packaging?
A: Yes, we offer private-label and custom packaging options for large orders. - Q: What is the best way to defrost?
A: Thaw under refrigeration at 4°C for 24–36 hours to preserve texture and flavor. - Q: Do you offer mixed-size cartons?
A: Yes, mixed-size cartons are available upon request—please contact our sales team.
Ready to elevate your menu with premium halal chicken? Contact us now for a competitive wholesale quote and fast delivery. Secure your supply of Top Brazilian Premium Quality Halal Frozen Whole Chicken today!
Additional information
| Model Number | Frozen Chicken |
|---|---|
| Storage Type | Freezing storage below-18℃ |
| Part | Quick frozen chicken |
| Origin | Sao Paulo, Brazil |
| Grade | Top grade |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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