Halal Frozen Chicken Breast and Frozen Chicken Box Style Packaging Feature Weight Shelf Origin
Description
Introducing Halal Frozen Chicken Breast and Frozen Chicken Box Style Packaging Feature Weight Shelf Origin – premium, Halal-certified chicken breasts individually vacuum-packed in sturdy boxes. Perfect for restaurants, retailers, and food service providers seeking high-quality frozen chicken with guaranteed freshness and safety.
| Product Name | Halal Frozen Chicken Breast and Frozen Chicken Box Style Packaging Feature Weight Shelf Origin |
|---|---|
| Packaging Style | Individual Vacuum Bags in Box |
| Net Weight | 10 kg per Box (Various Weights Available) |
| Shelf Life | Up to 12 Months at –18 °C |
| Origin | Certified Halal Farms |
| Minimum Order Quantity | 1 000 kg |
Key Features:
- 100% Halal Certified: Complies with the highest Islamic dietary standards, verified by recognized Halal authorities.
- Premium Frozen Chicken Breast: Skinless, boneless cuts with consistent size and texture for effortless portion control.
- Advanced Vacuum Packaging: Protects against freezer burn and preserves natural juices, flavor, and tenderness.
- Long Shelf Life: Up to 12 months at –18 °C, ensuring reliable stock for busy kitchens.
- Safe & Hygienic Processing: Processed in HACCP-certified facilities under strict food safety protocols.
- Versatile Usage: Ideal for grilling, baking, frying, or meal prep in restaurants, catering, and retail.
Certifications:
- Halal Certification (Relevant Local & International Bodies)
- ISO 22000 Food Safety Management
- HACCP Compliance
Minimum Order: Starting from 1 000 kg per shipment. Flexible quantities and customized packaging options available.
Frequently Asked Questions:
- Q: What is the recommended storage temperature?
A: Store at –18 °C or below for optimal quality. - Q: Can I mix weights in one box?
A: Yes. Contact us to customize box weight combinations. - Q: How soon can I receive my order?
A: Typical lead time is 7–14 days, depending on volume and destination.
Call to Action: Ready to stock up on premium Halal frozen chicken breast? Contact us now to place your order and experience unmatched freshness, quality, and value!
Additional information
| Model Number | Frozen Chicken |
|---|---|
| Packing | Customers\\' Requirement |
| Storage Type | Normal temperature storage,Cool and dry |
| Part | Frozen Chicken |
| Origin | Malaysia |
| Grade | premium |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
General Inquiries
There are no inquiries yet.
Reviews
There are no reviews yet.