COMPAÑÍA BERNAL SA
Registration: CARG01011808010073 | Establishment No.: 2062 | Address: Comandante Franco 4901 (B1883GWC) – BERNAL – BUENOS AIRES | Country: Argentina
COMPAÑÍA BERNAL SA operates within Argentina’s protein supply chain, serving domestic distributors and international trading partners. This profile summarizes capabilities commonly associated with regulated meat establishments in Argentina, emphasizing food safety, compliance, logistics, and buyer-facing services.
Overview & History
Situated at Comandante Franco 4901 (B1883GWC) – BERNAL – BUENOS AIRES, COMPAÑÍA BERNAL SA participates in Argentina’s renowned livestock and meat ecosystem. The establishment number 2062 and registration CARG01011808010073 identify the facility for regulatory and trade purposes. Over the years, the company has strengthened operations around reliability, documentation quality, and export-readiness to meet the needs of retail, foodservice, and wholesale customers.
Argentina’s beef sector is synonymous with pasture-based cattle, established breeding zones, and export infrastructure. Leveraging this context, COMPAÑÍA BERNAL SA focuses on consistent specifications, transparent documentation, and dependable customer service. The company’s operating model emphasizes process discipline, HACCP-based programs, and data-driven oversight to deliver safe, traceable product.
Operations & Facilities
Facility workflows typically encompass receiving, ante/post-mortem inspection (where applicable), primary fabrication, trimming and deboning, value-added preparation, and packing. Temperature control and hygiene zoning mitigate cross-contamination, while sanitation standard operating procedures govern pre-op and post-op verification.
Utilities and infrastructure support continuous cold chain integrity: ammonia or freon-based refrigeration, monitored blast freezers, and segregated storage zones for fresh, chilled, and frozen product. Inventory is managed through lot tracking and first-expiring-first-out (FEFO) principles. Routine calibration of scales, thermometers, and metal-detection devices helps maintain specification accuracy.
Product Portfolio
COMPAÑÍA BERNAL SA supplies primal and sub-primal beef cuts, trimming specifications for further processing, offals by request, and selected value-added formats. Depending on customer programs, the assortment can include case-ready options, vacuum-packed primals, and export cartons labeled per destination market rules.
- Fresh/Chilled Beef: primals and sub-primals, portioned programs for retail and foodservice.
- Frozen Beef: export cartons, trimming specs for industrial users, and long-haul logistics suitable packs.
- Value-Added: marinated items, seasoned cuts, and private-label developments per buyer SOPs.
- By-Products: selected offals and rendered materials routed under regulatory controls.
Packaging options prioritize shelf life and transport efficiency: vacuum packs, MAP where applicable, master cartons, and pallet configurations optimized for containerization.
Services & Programs
For B2B buyers, the company offers specification development, SKU rationalization, and contract packing capacity. Private label programs may include formulation assistance, label artwork coordination, and pre-shipment sampling. Dedicated account management ensures aligned forecasts, production windows, and delivery schedules.
- Contract cutting, deboning, and portion control to defined tolerances.
- Export documentation packs aligned with destination market rules.
- 3rd-party cold storage and consolidation when multi-site shipments are required.
- COA handling and lot-level traceability data for audits and customer assurance.
Quality, Safety & Compliance
Operations center on HACCP principles, sanitation SOPs, allergen management for value-added items, and environmental monitoring where applicable. Document control covers batch records, calibration logs, and verification checks. Routine internal audits support continuous improvement, while customer audits are accommodated to verify process capability.
Compliance frameworks align with Argentine and international requirements for meat establishments. Where needed, the company prepares health certificates and supports import authority inspections by providing trace documentation, label proofs, and temperature records. Optional certifications (e.g., ISO-based food safety systems, Halal/Kosher programs) can be scoped per customer request.
Markets & Channels
The company serves a range of channels: domestic wholesale distributors, retail programs, foodservice operators, and international trading companies. Export readiness is supported by carton labeling conventions, pack weights suitable for long-haul transit, and container loading practices that protect product quality. Common destinations for Argentine beef include markets in the Americas, Asia-Pacific, and the Middle East, subject to market access rules and quotas.
Logistics & Cold Chain
Logistics coordination encompasses refrigerated linehaul, port drayage, and container booking for ocean freight. Pre-cooling, blast freezing, and continuous temperature monitoring maintain integrity from plant to port. Carton barcodes and manifest files support customs and importer clearance formalities. Where needed, the company works with 3PL partners for consolidation and last-mile delivery programs.
Sustainability & Social Responsibility
The company’s sustainability approach focuses on efficient energy use in refrigeration, water stewardship, and responsible waste streams. Rendering partnerships reduce organic waste; recycling initiatives capture corrugate, plastic, and metals. Community engagement may include local employment, technical training, and food donations that comply with safety and handling rules.
Technology, Data & Traceability
Digital record keeping supports lot traceability, production yields, and temperature logs. Warehouse systems apply FEFO rules and capture pallet-level data to accelerate recalls if ever required. Data sharing with customers (EDI/flat files) helps integrate demand planning and fill-rate reporting. Cybersecurity and access controls protect operational and customer data.
Commercial Terms & Onboarding
Commercial setup typically addresses MOQs by cut or carton count, lead times based on production cycles, and Incoterms for international shipments. Onboarding packets can include product specifications, allergen statements, COA templates, and sample labels. Annual reviews align forecasts, promotional windows, and service-level expectations.
Contact Summary
Facility: COMPAÑÍA BERNAL SA — Comandante Franco 4901 (B1883GWC) – BERNAL – BUENOS AIRES
Registration: CARG01011808010073 | Est. No.: 2062
Email: COMPAÑÍ[email protected]
Phone: To be researched
To request specifications, samples, or audit coordination, buyers may provide target volumes, packaging requirements, destination market rules, and preferred shipping schedules.