Hijos de Catalina Rodríguez – Traditional Sausage Makers from Almería

Artisan Spanish Sausage Producer & Exporter

Registration Number: CESP01022507140025  |  10.18474/AL

Overview & Heritage

Hijos de Catalina Rodríguez is a family-run charcuterie company based in Almería, Andalusia, Spain, dedicated to crafting traditional cured sausages using generational recipes. With deep roots in local culinary culture, they offer authentic artisanal flavor combining tradition and food safety standards.

Global Reach & Market Leadership

• Exports cured sausages and specialty charcuterie products to Europe, North Africa, and Gulf markets

• Serves gourmet food importers, fine-dining establishments, and traditional delicatessens

• Known for consistent quality, authentic flavor, and dependable delivery

Certifications & Quality Standards

• EU-approved production facility with HACCP-aligned food safety systems

• Traceable processing workflows from raw pork to final packaging

• Periodic internal audits ensuring compliance with Spanish and EU hygiene standards

Product Range & Logistics

• Traditional Andalusian sausages: chorizo, salchichón, morcilla, and longaniza

• Vacuum-packed whole sausages and sliced formats for retail and export

• Ambient and refrigerated distribution supported by cold-chain logistics

• Custom packaging available for private label and specialty markets

Markets Served

• Countries: Spain, France, Germany, Belgium, Morocco, UAE

• Industries: Gourmet retail, hospitality, ethnic food distributors, delis, institutional catering

Sustainability & Social Responsibility

• Local sourcing of pork supporting Andalusian farming communities

• Natural curing processes with minimal environmental impact

• Support for family businesses and regional heritage preservation

Recent Developments

The company recently enhanced its sliced and portion-friendly formats for export and improved cold‑chain packaging to meet demands in international retail and foodservice sectors.

Why Choose Hijos de Catalina Rodríguez?

• Authentic Andalusian sausage makers with heritage recipes

• Fully HACCP-compliant with EU food safety standards

• Flexible packaging tailored for gourmet and export clients

• Dependable export logistics and product consistency

• Commitment to artisanal quality, sustainability, and tradition

Contact Summary

• Company Name: Hijos de Catalina Rodríguez

• Location: Almería, Spain
• Website: www.jamonestioemilio.com

Whether you’re looking for artisan Spanish sausages, traditional Andalusian charcuterie, or export-ready gourmet packaging, Hijos de Catalina Rodríguez is your trusted partner for high-quality, flavor-rich sausage exports.