MARTINI MEAT S/A ARMAZENS GERAIS – Certified Brazilian Meat Exporter

Registration Number: CBRA01012403120020 | SIF 554

Martini Meat S/A is a recognized Brazilian meat processor, exporting premium beef cuts across global markets.

Operating under SIF 554, the company ensures strict hygiene, full traceability, and compliance with national and international food safety standards.

  • Specializes in beef slaughter, deboning, and export packaging

  • Certified by Brazilian MAPA and international trade regulators

  • Halal certified facility suitable for Middle Eastern markets

  • Cold chain logistics and vacuum-packed distribution

  • High standards for animal welfare and sustainability

The company’s advanced processing plant supports both large-scale production and custom order flexibility.

Martini Meat’s export operations cover Africa, Asia, Europe, and South America.

The facility is designed for operational efficiency and sanitation excellence.

Regular staff training programs ensure quality practices at every level.

Martini Meat works closely with local farms for ethical and consistent sourcing.

Technology integration allows for product traceability and customer assurance.

Specialized quality control teams inspect every batch before shipment.

Packaging lines accommodate private label and customized branding.

Logistics coordination enables just-in-time international dispatch.

Its frozen and chilled beef offerings meet a variety of client specifications.

The company values long-term partnerships and transparent communication.

Martini Meat participates in global trade fairs and industry exhibitions.

All exports include certification of origin and veterinary inspection reports.

The plant operates on renewable energy and sustainable water systems.

Strict biosecurity controls minimize contamination and product risks.

Its HACCP and ISO systems are regularly audited by external bodies.

The brand is known for reliability, safety, and high meat quality.

Each shipment meets destination country requirements and formats.

Production capacity allows handling of both seasonal and year-round demand.

The management focuses on quality innovation and market responsiveness.

Customer satisfaction is a key driver for continuous improvement.

Contact: [email protected]

Company Website: www.martinimeatarmazens.com

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