Overview & History

Michigan Turkey Producers Co-op, Inc. operates in Wyoming, MI, providing compliant, scalable capacity to national brands and international buyers. The facility is registered under CUSA01051912250039 and operates as USDA Establishment P20935, supporting B2B programs across retail, foodservice, and export channels.

Products & Services

• Value-added chicken and turkey (RTE & RTC)
• Marinated, breaded, formed, and fully cooked items
• Private label and co-manufacturing programs
• Retail and foodservice pack formats
• SQF/HACCP programs with robust traceability

Certifications & Compliance

• USDA inspected establishment
• HACCP-based food safety plan
• SQF/ISO programs (site-specific)
• Halal-ready capability where applicable

Markets Served

• Retail grocery and club
• Foodservice distributors and restaurant chains
• Industrial/ingredient and co-manufacturing clients
• Export markets where eligible

Logistics Capabilities

• National freight partnerships and optimized lanes
• Temperature-controlled distribution and FSMA-compliant handling
• EDI/ASN capable; lot-level traceability

Sustainability & Responsibility

• Food safety culture centered on preventive controls and training
• Waste reduction, energy efficiency, and responsible sourcing initiatives
• Community engagement and workforce development

Contact Summary

For B2B inquiries and quotes, contact the facility at (616) 245-2221 or email [email protected]. The team supports rapid RFQs, private label programs, and long-term supply partnerships.