Description
Chicken drumsticks – Discover our premium, farm-fresh chicken drumsticks, perfect for restaurants, catering services, and home kitchens. These halal-certified chicken legs deliver succulent flavor, high protein, and unbeatable value in every bite.
| Specification | Details |
|---|---|
| Product Name | Chicken drumsticks |
| Weight per Piece | 100–120 g |
| Packaging | Vacuum-sealed in 5 kg packs |
| Shelf Life | 12 months frozen at –18 °C |
| Origin | Free-range farms, USA |
| Certifications | Halal, HACCP, ISO 22000 |
Key Features & Benefits:
- 100% Premium Quality: Sourced from trusted, antibiotic-free farms for exceptional taste and safety.
- Halal Certified: Complies with global halal standards for ethical and hygienic processing.
- Rich in Protein: Each drumstick contains over 12g of lean protein, ideal for healthy menus.
- Versatile Cooking: Perfect for grilling, baking, frying, or slow cooking culinary creations.
- Wholesale Advantage: Competitive bulk pricing with flexible MOQ to suit your business needs.
- Strict Quality Control: Processed under HACCP and ISO 22000 protocols for total food safety.
Minimum Order Quantity: 100 kg (custom quantities available upon request)
Certifications:
- Halal Certified by IFANCA
- HACCP Certified
- ISO 22000:2018 Food Safety Management
Frequently Asked Questions:
- Q: How are the drumsticks packaged?
A: Each 5 kg pack is vacuum-sealed to preserve freshness and prevent freezer burn. - Q: Can I request a custom cut/size?
A: Yes, please contact our sales team for custom sizing and portion control options. - Q: What is the lead time for bulk orders?
A: Standard orders ship within 5–7 business days; expedited options available.
Ready to elevate your menu with tender, flavorful chicken drumsticks?
Click “Add to Cart” now or contact our sales team for a custom quote and fast, reliable wholesale delivery!
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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