Chicken wing Processed Meat In Wholesale Price frozen chicken WHOLE CHICKEN FOR IN SALE Quality Frozen Whole For Sale
Description
Chicken wing Processed Meat In Wholesale Price frozen chicken WHOLE CHICKEN FOR IN SALE Quality Frozen Whole For Sale delivers premium-quality frozen poultry at unbeatable wholesale rates. Perfect for restaurants, caterers, and food distributors, our halal-certified whole chickens and chicken wings ensure consistency, safety, and outstanding flavor with every bite.
Specification:
- Product Name: Chicken wing Processed Meat In Wholesale Price frozen chicken WHOLE CHICKEN FOR IN SALE Quality Frozen Whole For Sale
- Cut Types: Whole Chicken, Chicken Wings
- Weight Range: 1.0–1.5 kg per whole bird; 0.08–0.12 kg per wing
- Packaging: Vacuum-sealed PE bags, 10 kg carton
- Storage Temperature: -18°C to -25°C
- Shelf Life: 12 months frozen
- Certifications: Halal, HACCP, ISO 22000
Key Features:
- Premium Taste & Texture – Hand-selected poultry for consistent juiciness and tenderness.
- Strict Hygiene Standards – Processed in HACCP-certified facilities to guarantee food safety.
- High Nutritional Value – Rich source of protein, vitamins, and minerals.
- Halal Certified – Fully compliant with international halal requirements.
- Economical Bulk Pricing – Competitive wholesale frozen chicken rates for large-scale buyers.
- Easy Handling & Storage – Vacuum-sealed packaging reduces freezer burn and extends shelf life.
Minimum Order Quantity: 500 kg (mix of whole chicken and wings)
Certifications:
- Halal Certificate
- HACCP (Hazard Analysis and Critical Control Points)
- ISO 22000:2018 Food Safety Management
FAQ:
- Q: Can I mix whole chicken and wings in one order?
A: Yes, you can customize your mix to suit your menu and storage capacity. - Q: Do you offer door-to-door cold chain delivery?
A: Absolutely. We partner with reliable logistics providers to ensure frozen chicken arrives at -18°C. - Q: How do you ensure product quality?
A: Each batch undergoes rigorous microbiological testing and quality checks before shipping.
Ready to elevate your menu? Contact our sales team now to secure the best wholesale frozen chicken deal. Order today and enjoy reliable supply, unmatched quality, and fast delivery!
Additional information
Model Number | Frozen Whole Chicken |
---|---|
Packing | High Quality Packaging |
Storage Type | Cool Dry Place |
Part | Frozen Whole Chicken |
Origin | Brazil |
Grade | A |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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