Halal Whole Frozen Chicken From Germany Quality Wholesale Brazilian Halal – Perdue Foods LLC
$969.85
Description
HALAL WHOLE FROZEN CHICKEN FROM GERMANY Quality Wholesale Brazilian Halal Frozen Whole Chicken Cheap Price delivers premium halal frozen chicken at a competitive wholesale rate. Perfect for foodservice, retail, and catering businesses seeking consistent quality and superior taste.
| Product Name | HALAL WHOLE FROZEN CHICKEN FROM GERMANY Quality Wholesale Brazilian Halal Frozen Whole Chicken Cheap Price |
| Certification | SAB Halal, IFANCA Halal, ISO 22000, HACCP |
| Origin | Brazil (Processed in Germany) |
| Weight | 1.2 – 1.5 kg per piece |
| Packaging | 10 kg Carton (20 pcs) |
| Shelf Life | 18 Months at –18 °C |
| Minimum Order | 1 Metric Ton (100 cartons) |
Experience the unmatched flavor and texture of our halal frozen chicken. Each bird is raised under strict hygiene protocols, quick-frozen to preserve freshness, and certified to meet global halal standards.
Key Features & Benefits:
- 100% Halal Certified – Meets SAB & IFANCA requirements for Muslim consumers
- Superior Freshness – Quick-frozen at –40 °C to lock in nutrients and taste
- Premium Quality – Grain-fed, antibiotic-free poultry for tender, juicy meat
- Wholesale Advantage – Competitive bulk pricing for restaurants & retailers
- Versatile Usage – Perfect for roasting, grilling, stewing, and catering menus
- Reliable Supply Chain – On-time delivery with full traceability from farm to freezer
Why Choose Our Halal Frozen Chicken?
- Expertise & Trust: Over 20 years exporting halal poultry worldwide
- Strict Quality Control: ISO 22000 and HACCP certified processing
- Global Reach: Trusted by clients across Middle East, Europe, Asia, and Africa
Call to Action: Don’t miss out on the best wholesale halal frozen chicken deal. Contact us today for a free sample, volume discounts, and prompt shipping details!
Minimum Order Quantity: 1 Metric Ton (100 cartons)
Certifications: SAB Halal, IFANCA Halal, ISO 22000, HACCP
FAQ:
- Q: What is the lead time?
A: Typically 15–25 days after order confirmation and payment. - Q: Can I request custom packaging?
A: Yes, OEM packaging is available for orders above 5 MT. - Q: Do you provide product samples?
A: Sample cartons can be shipped upon request at a nominal cost. - Q: How do you ensure halal integrity?
A: Our production follows a fully audited halal process with documented chain of custody.
Additional information
| Model Number | Frozen Whole Chicken |
|---|---|
| Storage Type | cool dry place |
| Part | Frozen Whole Chicken |
| Origin | Brazil |
| Grade | A |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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About This Supplier
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