High Quality Fresh Brown Table Chicken Eggs Cheap Fresh Chicken in Bulk
Description
High Quality Fresh Brown Table Chicken Eggs Cheap Fresh Chicken in Bulk
Discover farm‐fresh, protein‐rich brown eggs delivered in bulk at unbeatable prices. Our High Quality Fresh Brown Table Chicken Eggs are handpicked daily to ensure peak freshness, superior taste, and maximum nutritional value. Perfect for wholesalers, foodservice providers, and retailers looking for cost‐effective, premium chicken eggs.
| Product Name | High Quality Fresh Brown Table Chicken Eggs Cheap Fresh Chicken in Bulk |
| Egg Size | Large (55–60g per egg) |
| Color | Rich Brown Shell |
| Packaging | Carton (30 eggs) / Bulk Pallet |
| Shelf Life | 30 Days from Packing Date |
| Storage | 2–8°C Refrigerated |
| Minimum Order Quantity | 1,000 Cartons (30,000 eggs) |
| Certifications | Hala Certified, ISO 22000, HACCP, USDA Organic |
Key Features & Benefits:
- 100% Farm Fresh & Traceable: From cage-free poultry farms with transparent sourcing.
- High Protein & Nutrient-Rich: Ideal for healthy diets, baking, and food manufacturing.
- Strict Quality Control: Graded and inspected for uniform size, shell integrity, and cleanliness.
- Eco-Friendly Packaging: Recyclable cartons designed to protect eggs during transit.
- Competitive Bulk Pricing: Save up to 20% on wholesale orders compared to retail rates.
- Global Shipping Available: Reliable cold chain logistics ensure freshness on arrival.
Why Choose Our Brown Table Chicken Eggs?
With over 15 years of poultry expertise, we adhere to the highest food safety standards. Our dedicated farm teams monitor every stage—from hen welfare to final packing—guaranteeing eggs that meet international quality benchmarks. Trust our certified processes for consistent taste, nutrition, and value.
Frequently Asked Questions
- Q: What is the typical delivery time?
A: Standard shipping within 7–10 days for most destinations. - Q: Can I customize packaging or labeling?
A: Yes, we offer private-label and custom carton designs for bulk orders. - Q: How do you ensure egg freshness?
A: Eggs are collected daily, washed, and stored under controlled refrigeration before dispatch. - Q: Do you provide sample cartons?
A: Sample orders of 1–2 cartons are available at a nominal fee to verify quality.
Minimum Order: 1,000 Cartons (30,000 eggs)
Certifications:
- Hala Certified
- ISO 22000 Food Safety Management
- HACCP Hazard Analysis & Critical Control Points
- USDA Organic (where applicable)
Ready to Stock Up on Premium Brown Eggs?
Contact us today to secure your bulk order and enjoy fast delivery, unbeatable prices, and consistent quality. Order now and taste the advantage of farm-fresh brown table chicken eggs!
Additional information
| Model Number | fresh table eggs |
|---|---|
| Packing | Customer Requirements |
| Storage Type | fresh table eggs |
| Part | 99 |
| Origin | Brazil |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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