Whole Chicken/Halal Frozen Boneless Chicken halal frozen whole chicken Best quality frozen whole chicken frozen
Description
Product Name | Whole Chicken/Halal Frozen Boneless Chicken halal frozen whole chicken Best quality frozen whole chicken frozen |
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Type | Halal Frozen Whole Chicken, Boneless |
Certification | Halal (IFANCA), HACCP, ISO 22000 |
Packaging | Individually Vacuum-Sealed / Bulk Cartons |
Storage Temperature | -18 °C (0 °F) |
Shelf Life | 12 Months |
Minimum Order Quantity | 100 Cartons (approx. 1,000 kg) |
Place of Origin | USA / Brazil |
Supply Ability | 50 Metric Tons per Month |
Discover Premium Halal Frozen Whole Chicken
Upgrade your menu with our Best Quality Halal Frozen Whole Chicken. Hand-processed to ensure the highest standards, this boneless frozen whole chicken delivers unbeatable flavor and texture. Perfect for restaurants, retailers, and food service providers seeking top-tier halal chicken.
Key Features & Benefits:
- 100% Halal Certified: Processed under strict halal guidelines (IFANCA) for full compliance.
- Prime Quality Cuts: Tender, juicy boneless meat with consistent size and weight.
- Advanced Freezing: Individually quick-frozen to lock in freshness and nutrients.
- Food Safety Assured: HACCP and ISO 22000 certified facilities.
- Versatile Application: Ideal for roasting, grilling, frying, or stewing.
- Long Shelf Life: Up to 12 months at -18 °C, reducing waste and inventory costs.
Why Choose Our Halal Frozen Whole Chicken?
- Consistent Quality: Every piece meets rigorous size and weight standards.
- Reliable Supply: Proven ability to fulfill bulk orders on time.
- Competitive Pricing: Best-in-class rates for wholesale partners.
- Trusted Source: Transparent traceability from farm to fork.
FAQs:
- Q: What is the typical weight per chicken?
A: Each whole chicken weighs between 1.2–1.5 kg. - Q: Can you customize packaging?
A: Yes, we offer OEM packaging solutions for large orders. - Q: How do you ensure halal compliance?
A: Our entire supply chain is audited by IFANCA and local halal authorities.
Minimum Orders: 100 Cartons (approx. 1,000 kg)
Certifications: Halal (IFANCA), HACCP, ISO 22000
Ready to Elevate Your Menu? Contact us now to place your order and experience the finest Halal Frozen Whole Chicken. Order Today!
Additional information
Model Number | Frozen Whole Chicken |
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Packing | High Quality Packaging |
Storage Type | Cool Dry Place |
Part | Frozen Whole Chicken |
Origin | Brazil |
Grade | A |
Shipping Policy
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International Company Policies & Distribution — Frozen Meat, Poultry, Beef
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Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
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1. Policy Statement
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We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
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2. Scope
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Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
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3. Core Policies
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- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
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4. Cold Chain & Distribution
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- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
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5. Quality & Testing
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Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
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6. Recall & Crisis Management
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Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
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7. Training & Culture
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All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
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8. Sustainability
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Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
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9. Continuous Improvement
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Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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