Frozen Boneless Camel Meat Cubes – kingdom Chicken
$2,117.80
Tender camel meat cubes sourced from southern Russian farms. Known for being high in protein and low in fat, ideal for exotic meat lovers. Great for kebabs, slow-cooked dishes, or traditional Middle Eastern recipes.
Description
Product Name: Frozen Boneless Camel Meat Cubes
Experience premium-quality frozen camel meat cubes, perfect for gourmet chefs and exotic meat enthusiasts. Sourced directly from trusted southern Russian farms, our Frozen Boneless Camel Meat Cubes deliver a high-protein, low-fat option for healthy, flavorful meals.
| Specification | Details |
|---|---|
| Meat Type | Camel |
| Cut | Boneless Cubes (20–30 mm) |
| Origin | Southern Russia |
| Packaging | 5 kg vacuum-sealed boxes |
| Storage | -18 °C or below |
| Protein | ≥ 22 g/100 g |
| Fat | ≤ 4 g/100 g |
Key Features:
- High-Protein & Low-Fat: Ideal for fitness-conscious diets and nutrition-focused menus.
- Versatile Culinary Use: Perfect for kebabs, stir-fries, stews, curries, and traditional Middle Eastern dishes.
- Premium Sourcing: Raised humanely on natural pasture, free from antibiotics and hormones.
- Consistent Quality: Uniform cube size ensures even cooking and professional presentation.
- Deep-Freeze Freshness: Individually quick-frozen to lock in natural juices and flavor.
Certifications:
- Halal Certified
- ISO 22000 Food Safety Management
- HACCP Compliant
Minimum Order Quantity: 500 kg
Frequently Asked Questions:
- Q: What is the shelf life? A: Up to 12 months at -18 °C or below.
- Q: Can I get custom cube sizes? A: Yes, MOQ applies for bespoke cuts.
- Q: Do you ship internationally? A: Worldwide export with full cold chain logistics.
Elevate your menu with our premium frozen camel meat cubes—rich in protein, low in fat, and bursting with unique flavor. Order now to secure consistent supply and superior quality for your restaurant or retail business!
Shipping Policy
1. Product Quality Assurance
All frozen meat and beef products are sourced, processed, and packaged in accordance with national and international food safety standards (e.g. GOST, HACCP, ISO).
Each batch undergoes rigorous quality control to ensure freshness, proper freezing, and absence of contaminants.
Products are labeled clearly with production date, expiry date, storage instructions, and batch numbers for full traceability.
2. Food Safety & Hygiene
Our facilities are maintained in strict compliance with sanitary regulations.
Employees handling food are trained regularly in hygiene practices and personal safety protocols.
Temperature logs are maintained during storage and transportation to ensure products remain frozen at or below –18°C.
3. Packaging & Labeling
All meat products are vacuum-sealed or packed in food-grade materials designed to preserve quality during storage and shipping.
Packaging includes legally required information: product type, weight, ingredients (if processed), origin, and storage instructions.
4. Shipping & Transportation
Frozen products are shipped using temperature-controlled logistics services to ensure a consistent cold chain from warehouse to client.
Delivery schedules are coordinated with clients in advance. Any delays or disruptions in logistics are communicated proactively.
Customers are advised to inspect products immediately upon delivery and report any issues within 24 hours.
5. Returns & Refunds
Due to the perishable nature of frozen meat, returns are only accepted for quality-related issues (e.g. damage during transport, incorrect product, or contamination).
All return requests must be submitted within 24 hours of delivery with photographic evidence and order details.
If the issue is confirmed, we will offer a replacement, credit note, or refund as per customer preference.
6. Storage Guidelines
Customers must store all frozen products at or below –18°C.
Thawed or improperly stored items cannot be returned or refunded.
We provide detailed handling and thawing instructions to maintain product safety and flavor.
7. Compliance & Certification
Our operations comply with veterinary, sanitary, and export/import regulations as applicable.
Products may be certified Halal or Kosher upon request, subject to availability.
Documentation (veterinary certificates, product specifications, etc.) is available upon request for wholesale and export clients.
8. Customer Support
Our customer service team is available during working hours to assist with orders, documentation, storage advice, and after-sales support.
We strive to build long-term relationships based on trust, transparency, and product integrity.
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