Wholesale Halal Frozen Whole Chicken With And Without Giblets Body Chicken – JCG Foods of Georgia LLC
$2,502.05
Description
Looking for high-quality, bulk halal poultry? Our Wholesale halal frozen whole chicken with and without giblets body chicken style packaging Premium Grade Halal is ideal for restaurants, caterers, and retailers. Enjoy competitive wholesale pricing, consistent quality, and full halal compliance.
| Specification | Details |
|---|---|
| Product Name | Wholesale halal frozen whole chicken with and without giblets body chicken style packaging Premium Grade Halal |
| Grade | Premium |
| Variety | With giblets / Without giblets |
| Weight Range | 1.2 – 1.8 kg per piece |
| Packaging | Individual vacuum-sealed, chicken-style |
| Storage Temperature | Frozen at –18 °C or below |
| Shelf Life | Up to 12 months |
Key Features & Benefits
- 100% Halal Certified: Processed under strict halal guidelines by experienced butchers, ensuring full compliance and traceability.
- Premium Frozen Quality: Quick-frozen to lock in freshness, flavor, and nutrition—ideal for long-term storage.
- Flexible Options: Available with or without giblets to suit diverse menu needs and customer preferences.
- Bulk Wholesale Supply: Competitive pricing on bulk orders, perfect for restaurants, hotels, supermarkets, and catering services.
- Strict Quality Control: Regular third-party inspections, HACCP and ISO 22000 standards for food safety and hygiene.
Minimum Order Quantity: 500 pieces
Certifications & Quality Assurance
- Halal Certified by IFANCA & HALAL CERT
- ISO 22000:2018 Food Safety Management System
- HACCP-Compliant Production Facilities
- GMP (Good Manufacturing Practice) Standards
Frequently Asked Questions
- Q: What is the shelf life?
A: Up to 12 months when stored at –18 °C or below in a commercial freezer. - Q: Can I mix sizes or varieties?
A: Yes, orders can be customized for mixed weights (1.2–1.8 kg) and giblet options. - Q: How is the product shipped?
A: We use insulated, refrigerated containers to maintain the cold chain during transit. - Q: Do you offer private labeling?
A: Yes, inquire about custom branding and packaging for your business.
Order Now: Secure your supply of premium frozen whole chicken wholesale at unbeatable prices. Contact our sales team today to request a quote, arrange a sample, or finalize your bulk order. Elevate your menu with trust-worthy, halal-certified poultry!
Additional information
| Model Number | Frozen Whole Chicken |
|---|---|
| Packing | High Quality Packaging |
| Storage Type | Cool Dry Place |
| Part | Frozen Whole Chicken |
| Origin | Brazil |
| Grade | A |
Shipping Policy
International Company Policies & Distribution — Frozen Meat, Poultry, Beef
Our company ensures safe, legal and high-quality frozen meat and poultry products through strict food safety, traceability, compliance and reliable cold-chain distribution for global B2B operations.
1. Policy Statement
We prioritize food safety, regulatory compliance, traceability, and continuous improvement. Cold chain integrity and consumer safety are non-negotiable.
2. Scope
Applies to all procurement, processing, storage, transport and distribution of frozen meat and poultry worldwide.
3. Core Policies
- Food Safety: HACCP-based systems, GMPs, SSOPs.
- Compliance: ISO/BRC/SQF certifications, USDA, EU and Codex standards.
- Traceability: Full lot/batch records from source to shipment.
- Supplier Approval: Audited, certified, cold-chain capable partners.
- Animal Welfare: Ethical, humane sourcing.
- Labeling: Meets importing-country rules (origin, weight, expiry, storage).
4. Cold Chain & Distribution
- Frozen products kept at ≤ -18 °C (0 °F).
- Protective packaging and proper palletization.
- Approved 3PL partners with monitored refrigerated units.
- Customs documents and health certificates included with shipments.
5. Quality & Testing
Routine inspections, microbiological and chemical testing ensure compliance with importing-country standards.
6. Recall & Crisis Management
Documented recall plan with rapid traceability, customer/authority notifications, and root cause corrective actions.
7. Training & Culture
All staff trained in hygiene, allergen handling, cold-chain practices, and emergency procedures.
8. Sustainability
Commitment to reducing food waste, lowering carbon footprint, and ensuring ethical sourcing.
9. Continuous Improvement
Annual review of KPIs: temperature compliance, on-time delivery, complaints, and recall effectiveness.
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About This Supplier
Verified supplier on B2B Global.
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